GEO FOOD TrufflesLjubljana · Sava–Drina basin

Ljubljana, Slovenia · EU exporter · Season 2026/27

Fresh wild truffles from the forests of the Sava and Drina

White, burgundy and summer truffles, harvested with dogs in the riverine forests of Bosnia and Serbia, sorted on the day of harvest and shipped from the EU within 24–48 hours — direct to importers, distributors and restaurants.

Three large white truffles held in one hand in the sorting room
White truffles of the Sava — Tuber magnatum
26years harvesting and trading wild truffles
2–4 °Cfrom the collection point to your door
24–48 hfrom harvest to dispatch
EUcompany in Slovenia — EUR invoicing, no import formalities for EU buyers

Our truffles

Five species, one origin: the floodplain forests of the Sava and Drina

The white truffle of the Sava is the same species as the Piedmont white truffle — Tuber magnatum — growing under poplar, willow and oak in the riverine forests of Semberija, Posavina and Srem. Every lot is graded by size and quality and labelled with harvest date and area.

A pile of freshly sorted white truffles
White truffle, Tuber magnatum
Black burgundy truffles spread on a wooden table
Burgundy truffle, Tuber aestivum var. uncinatum
Three white truffles on a scale showing 1102 grams
Three white truffles, 1,102 g on the sorting-room scale
SpeciesSeasonGradesNotes
White truffleTuber magnatum Picomid-September – mid-January · peak October–NovemberExtra: over 50 g, whole, unblemished · First: 20–50 g · Second: 8–20 g or lightly markedUsed raw, shaved over warm dishes. Our season opens two to four weeks before the Italian one.
Burgundy truffleTuber uncinatumSeptember – DecemberFirst: over 20 g · Second: 10–20 g · piecesHazelnut and forest floor; tolerates cooking. The autumn truffle for the restaurant kitchen.
Summer truffleTuber aestivumMay – SeptemberFirst: over 15 g · Second: 8–15 g · processing gradeSorted for restaurants, or in bulk for processing.
BianchettoTuber borchiiJanuary – AprilFirst: over 15 g · SecondFills the gap after the white season.
Black winter truffleT. melanosporum · T. brumaleDecember – Marchby lotLimited wild quantities; on request.
J
F
M
A
M
J
J
A
S
O
N
D
White
Burgundy
Summer
Bianchetto
Black winter
Darker = main season · lighter = tail of the season. White truffle in gold.

Quality and traceability

Documented from the forest to your invoice

The quality of a wild truffle is decided in the first hours after it leaves the ground. That is why we sort on the day of harvest, keep the cold chain unbroken and document every lot.

01

Sorted the day it is found

Hand-brushed, soil-free, graded by size and quality on the day of harvest. Every lot carries harvest date, harvest area and grade.

02

An unbroken cold chain

2–4 °C from the collection point to dispatch, with a temperature log for every lot. No dry ice, no freezing, no washing.

03

Laboratory report per lot

Radioactivity (Cs-137) report issued in Bosnia and Herzegovina for every lot, meeting EU and Japanese limits; species declared; phytosanitary certificate where the destination requires it.

04

Origin you can trace

Harvest permits, registered pickers and a harvest diary per lot. Certificate of origin with every shipment; EUR.1 for EU customers.

From forest to kitchen

Five steps, two to four days

Harvest with trained dogs

Local pickers with dogs in the forests of Semberija, Posavina, Srem and Fruška gora. Holes are refilled; the truffle bed keeps producing.

Sorting and grading

On the day of harvest: cleaning, grading by size and quality, weighing, labelling.

Cold storage

Own cold rooms at 2–4 °C; each truffle in breathable paper, in vented food-grade containers.

Dispatch within 24–48 h

Express courier from Ljubljana, or perishable air cargo via Vienna and Zagreb. Dispatch Monday to Wednesday.

Delivery

EU 24–48 h · United Kingdom 1–2 days · Gulf 2 days · USA 2–3 days · East Asia 3–4 days.

Logistics and terms

Simple to buy, wherever you are

Packaging and shipping

  • Insulated boxes with gel packs; truffles in breathable paper in vented food-grade containers.
  • Parcels from 0.5 kg to 10 kg; larger lots on request.
  • Terms: EXW Ljubljana, FCA airport (Vienna / Zagreb / Ljubljana) or DAP on request.
  • Weekly availability and price list every Monday, valid for the week.
  • Samples of 200–300 g at cost plus freight. No minimum order.

Documents and duties

  • EU customers: intra-EU delivery from Slovenia, invoiced in EUR with a Slovenian VAT number — no import formalities on your side.
  • United Kingdom: pre-notification and laboratory report handled by us together with your importer.
  • USA, Japan, Hong Kong, Singapore, Gulf: direct shipment with certificate of origin, laboratory report and species declaration; 0 % duty in the USA for truffles of Bosnian origin.
  • With every shipment: commercial invoice, packing list, certificate of origin, laboratory report.

About us

A family truffle business from Bijeljina, with an EU home in Ljubljana

GEO FOOD d.o.o. is the European company of a family that has harvested and traded wild truffles for 26 years — in Semberija, Posavina and Srem, on Fruška gora, from the Drina to Slavonia. Until now our truffles reached the world through Italian traders. From this season we supply importers, distributors and restaurants directly.

Own cold storage in Bosnia and Serbia, a network of local pickers, and from 2026 a distribution point in Ljubljana, Slovenia, from where truffles reach customers across Europe within 24–48 hours.

Registered office: Palmejeva ulica 30, 1000 Ljubljana, Slovenia. Harvest area: Bosnia and Herzegovina and Serbia.

A crate of freshly harvested white truffles on the sorting table
Sorting on the day of harvest
Vented crates full of summer truffles
Summer truffles in vented crates before cold storage

Contact

Request the weekly availability list

Tell us which species and grades interest you and in which months. We answer within one working day; in season, the availability list goes out every Monday.

The form opens your e-mail program with the inquiry pre-filled; nothing is stored on this website.

GEO FOOD, trgovina, d.o.o.
Palmejeva ulica 30
1000 Ljubljana, Slovenia

E-mail: [email protected]
Phone / WhatsApp: +386 41 373 882 · WhatsApp

Monday to Friday, 8:00–17:00 CET. In season we dispatch Monday to Wednesday.

Privacy notice

Controller: GEO FOOD, trgovina, d.o.o., Palmejeva ulica 30, 1000 Ljubljana, Slovenia, [email protected].

We process the data you send us by e-mail or through the inquiry form (company, name, country, e-mail, message) solely to answer your inquiry and, if you ask for it, to send you our weekly availability list. Legal basis: steps prior to entering into a contract and our legitimate interest in answering business inquiries (Art. 6(1)(b) and (f) GDPR).

Data is kept for up to two years after our last contact, or until you ask us to delete it. It is not shared with third parties except our e-mail and hosting providers. You have the right to access, correct, delete and object to the processing of your data by writing to [email protected]; you may also complain to the Information Commissioner of the Republic of Slovenia.

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